We’ve had a really wonderful year.
We began with Travel Sketch classes, and now have Sketch&French, Sketch your Cake, and Sketcher Fitness. We also welcomed Adeline’s Téte å Tétes Students to share our end of year celebrations. Everyone who could joined us on Friday evening December 14.
Take a look and see the fun and laughs we had………
Celebrations in the Studio
Adeline greets guests
Our superb French supper
Something different – French Sushi
Now what shall we try…….
And did you see her sketch of…
Now can you believe that…..
Lets be in….
French Living magazine joins the Studio Celebrations
We were on top of this crane,so that’s what we decided to sketch.
I love this little French Red
How would you say that in French?
And then they all joined me in the spa pool
Now I don’t believe a word of it…….
So we’ll soon be sketching in France with you
Do you think they’re taking our picture?
Gifts and cards with Love
So as you can see we had a whale of a time. Adeline did all the French food for the evening which together with French reds and Australian whites & Champagne went down very well – if the noise level was anything to go by!
For your interest here is the menu:
Diced bacon and black olives cake
Diced bacon and prunes cake
Saucisson (French salami)
Gougères (Cheese puffs)
Homemade baguettes from Laurence Waller (baguettesmadeeasy@gmail.com)
Sushi crêpes from Crêpes-à-porter (https://www.facebook.com/Crepeaporter?fref=ts)
Choice of French cheeses and crackers
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